Chinese Food
All Recipes
Home cooked pork slices
I always like boiled meat. It's not only because it's delicious. It's also because of the hot atmosphere. It's also because of the warm and beautiful memories. I remember when I fell in love with LG. I was going to take the postgraduate entrance... ...
Quanzhou radish rice
One day I saw the Quanzhou turnip rice shared by STTA Xiaoming, a good friend of douguoda people. I've been thinking about it. I'd like to make it myself. Today, I made it according to Xiaoming's method. It's really like he said. It's 100 times ... ...
Air fried pork chop for breakfast
So far, the best fried pork chops are in Fuji Hong Kong Style Tea porridge noodles. Her pork chops are big, thick, tender and juicy. You have to order them every time you go. The first thing I think of is fried pork chop.
Roasted corn in oven
I'm glad to have the trial of douguo Jiuyang oven. It's my first big oven. Thank you very much douguo and Jiuyang. The color is very beautiful. Up and down independent temperature control. The function is very good. I like it very much. Corn con... ...
Stewed rice with lentils
I made sweet corn rice last time. I had a long lost rice. Today, I continued to fight. I made a stewed rice with lentils. Because I like to eat stewed noodles with lentils very much, I used the method of stewed noodles with lentils to stew rice.... ...
Eight inch cake without waist retraction
This recipe was found by chance in the video I saw on youku.com. The taste of the finished product is really good.
Self made sour bean
I didn't have a cold for pickled vegetables before. I have a new understanding of pickled beans since I made them. For the time being, I don't mention all the benefits of pickled vegetables. But the taste is very appetizing.
Taro Cake
When I was a child, when the taro was mature, my mother would make this cake. When I grew up, my mother was old, and I didn't make this. It's the taste of winter and my mother. Today, my mother cooks this cake by hand.
Trial use of hot dog bread oven
This is a simple meal bag. After shaping it into olive shape, cut it vertically in the middle (don't cut it off), put lettuce and squeeze some salad sauce. Tomato sauce. Add ham sausage and it's a hot dog. Thanks for the trial provided by douguo... ...
Korean seafood soup (for two)
Before we went to Jeju Island for a trip, our local friends took us to a traditional restaurant to drink this soup specially. They said it was sober up soup . In fact, it was bouillon soup. In those days, we had a lot of delicious food, but we c... ...
New year's Eve meal_ Pork dumplings
My favorite lotus root pork dumpling
Mixed Okra
I've tried many ways of okra. I think it's best to eat cold mix. It can not only keep the nutrition of okra to the greatest extent, but also keep the fresh, fragrant and crisp taste. The way is simple.
Water bamboo in oyster sauce
Water bamboo is one of my favorite vegetables. It's delicious to fry.
Carp in white sauce - automatic cooking pot recipe
It's when the fish is fat and delicious. I recommend a white carp with sauce. The taste of this dish is the same as its appearance. It's fresh and refreshing.
Trial use of air frying pan·
After the production of small twist, I have to sigh that the Jiuyang air frying pan is really a kitchen artifact. The formula can be used for 1518 small hops. -
